Kids and adults alike will love this spicy sweet and sour snack mix combining dried fruit and candy. Perfect for a party or snack time!
Prep time:
0 min
Total time:
0 min
Servings:
Makes 12 servings, about 1/4 cup each.
Ingredient list
1 pkg. (5 oz.) SOUR PATCH KIDS Candies
¾ cup lime-flavored plantain chips
2 oz. sweetened dried mango, cut into 1-inch pieces (about 1/2 cup)
2 oz. sweetened dried pineapple, cut into 1-inch pieces (about 1/3 cup)
⅓ cup unsweetened coconut flakes
1 tsp. chili powder
1 tsp. lime zest
Directions
1
Combine all ingredients except chili powder and lime zest in large bowl.
2
Add remaining ingredients; mix lightly.
Recipe Tips
Special ExtraFor a touch of heat, prepare using chili-spiced dried mango.
Storage Know HowStore in airtight container at room temperature up to 2 days before serving.
SubstituteSubstitute 1 tsp. chili-lime seasoning, a fruit and snack seasoning found in most Hispanic markets, for the chili powder and lime zest.
Nutrition factsNutrition information
Amount Per Serving
Calories90
% Daily Value
Total Fat 1.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 35mg
Total Carbohydrate 19g
Dietary Fiber 1g
Total Sugars 12g
Includes Added Sugars 9g
Protein 0g
Vitamin D 0%
Calcium 0%
Iron 0%
Potassium 0%
Vitamin A 0%
Vitamin C 2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.