Mix wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.
2
Beat cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the whipped topping; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries.
3
Refrigerate 4 hours. Spread with remaining whipped topping just before serving.
Recipe Tips
Better For YouSave 50 calories and 3g of fat, including 2g of saturated fat, per serving by preparing with Neufchatel cheese, fat-free milk, light whipped topping and vanilla fat-free sugar-free instant pudding mix.
Special ExtraSlice additional strawberries; use to garnish dessert just before serving.
Nutrition factsNutrition information
Amount Per Serving
Calories210
% Daily Value
Total Fat 11g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 30mg
Sodium 280mg
Total Carbohydrate 26g
Dietary Fiber 1g
Total Sugars 18g
Includes Added Sugars
Protein 3g
Vitamin D
Calcium 8%
Iron 2%
Potassium
Vitamin A 8%
Vitamin C 35%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.