0 min
0 min
Makes 4 servings


This favorite kids' dessert gets a Halloween makeover by turning peanut butter cookies into sweet gravestones. Using pudding cups is a great time-saving hack, too!
0 min
0 min
Makes 4 servings
Spoon melted chocolate into small resealable plastic bag. Cut small piece off one bottom corner of bag; use to pipe chocolate onto 4 cookies to resemble headstones as shown in photo. Refrigerate until ready to use.
Stir 1 Tbsp. peanut butter into each pudding snack.
Crush remaining cookies into coarse crumbs; sprinkle over pudding snacks.
Top with sprinkles.
Insert decorated cookies into tops of pudding snacks just before serving.

Watch videos, find product info, explore promotions, and more.

By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

Need to feed a crowd? Create an easy, make-your-own banana pudding dessert bar. They're served straight from the NILLA [...]

Try one of our favorite shortcake recipes - which use NILLA Wafers for the cake and spiced whipped topping for a [...]

Enjoy the taste of s’mores without a campfire. Layers of rich chocolate pudding, crunchy grahams and fluffy marshmallow [...]

Layers of colorful fresh fruit, creamy vanilla pudding and TEDDY GRAHAMS Snacks make these individual pudding cups a [...]