Baked Brie Dip

Name: Baked Brie Dip
Prep time: 20 min
Total time: 20 min
Yield: 16
Ingredients: 1 lb. Brie cheese, rind removed; 2 tsp. fresh rosemary; 2 cloves garlic, minced; WHEAT THINS Original Snacks

Brie is welcome appetizer flavor any time you serve it - and in these easy to make dip, just combine brie with fresh rosemary and garlic then bake until melted.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 16 servings, 1 oz. cheese and 16 WHEAT THINS each.

Ingredient list

1 lb. Brie cheese, rind removed
2 tsp. finely chopped fresh rosemary
2 cloves garlic, minced
WHEAT THINS Original Snacks

Directions

Heat oven to 375°F.

Cut cheese into 1/2-inch cubes; place in 3-cup baking dish sprayed with cooking spray.

Add rosemary and garlic; mix lightly.

Bake 8 to 10 min. or until cheese is melted, stirring after 5 min.

Serve with WHEAT THINS.

Recipe Tips

Sweet & Spicy Baked Brie Dip
Remove rind from 8 oz. Brie cheese. Toss with 2 tsp. finely chopped jalapeño peppers in 1-1/2-cup baking dish. Bake 8 to 10 min. or until cheese is melted, stirring after 6 min. Microwave 1 Tbsp. apricot jam or preserves in microwaveable bowl on HIGH 15 sec.; stir. Spoon over warm cheese. Serve with WHEAT THINS. Makes 8 servings.

Nutrition factsNutrition information

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