Zucchini Marinara Bites

Name: Zucchini Marinara Bites
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 EACH zucchini, trimmed; 24 TRISCUIT Crackers; ½ cup spaghetti sauce; 6 ciliegine fresh mozzarella balls in water, each cut into 4 slices

Summer's bounty of fresh zucchini makes a delicious appetizer idea use it to top whole grain crackers along with spaghetti sauce and mozzarella.

Well-being ChoiceLow Saturated Fat

Nutrition Bonus

The flavors of a classic Italian appetizer in a quick-and-easy, smart snack? Yes, please.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 3 topped crackers each.

Ingredient list

1 EACH small green and yellow zucchini, trimmed
24 TRISCUIT Crackers
½ cup spaghetti sauce
6 ciliegine fresh mozzarella balls in water, each cut into 4 slices

Directions

Use spiral slicer to cut zucchini into "noodles." Cut in half.

Cook in nonstick skillet on medium heat 2 to 3 min. or just until softened.

Top crackers with spaghetti sauce and cheese.

Add zucchini.

Recipe Tips

How to Make the Zucchini "Noodles" Without a Spiral Slicer
Use the largest hole of a box grater to shred each zucchini into long lengthwise shreds. Or, use a large knife to cut each zucchini into long, thin matchlike sticks.
Variation
To serve warm, heat oven to 350°F. Top crackers with spaghetti sauce and cheese as directed. Bake 2 to 3 min. or until cheese is melted. Meanwhile, cook zucchini as directed. Top crackers with zucchini before serving.
Substitute
Substitute 1/2 cup ricotta cheese for the sliced ciliegine.

Nutrition factsNutrition information

Ratings & Reviews

Fresh new ways to connect with Triscuit

Sweepstakes. Promotions. Offers and more. As if you needed more reasons to enjoy your favorite snack brands. Check back often for new ways to celebrate your favorite snacks in style.