Let's whip it up
0 min
0 min
0
Warm Chocolate-Coconut Dip
Ingredient list
- 1 tub (8 oz.) frozen whipped topping (Do not thaw.)
- 1½ pkg. (4 oz. each) semi-sweet baking chocolate (6 oz.)
- ¼ cup flaked coconut
- 20 NILLA Wafers
- 2 cups fresh strawberries
- 1 navel orange, cut crosswise in half, thinly sliced
- 1 banana, sliced
- 1 cup frozen mango chunks, thawed
Nutrition factsNutrition information
Recipe Tips
Microwave whipped topping and chocolate in microwaveable bowl on HIGH 2 to 2-1/2 min. or until smooth, stirring after each minute.
Top with coconut.
Serve with remaining ingredients.
See Nilla Wafers!
Explore more with Nilla Wafers
Find product & nutrition info, explore promotions, and more.
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
Featured brands
See what's trending across our cookies, crackers and candy.
You May Also Enjoy
3h 20m
40m
1h 35m
1h 10mWell-being ChoiceLow Sodium