Warm Apple, Ham & Cheese Topper

Name: Warm Apple, Ham & Cheese Topper
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 1 Tbsp. butter; 1 apple, cut lengthwise into thin slices, then crosswise in half; ⅛ tsp. ground sage; 32 RITZ Crackers; 4 slices deli honey ham (1/4 lb.), each cut into 8 pieces; 4 sharp cheddar cheese slices (3 oz.), each cut into 8 small triangles

Entertaining this fall means serving these savory appetizer bites to everyone you know - they're that good! Sauteed apples with sage makes these amazing.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 4 topped crackers each.

Ingredient list

1 Tbsp. butter
1 apple, cut lengthwise into thin slices, then crosswise in half
⅛ tsp. ground sage
32 RITZ Crackers
4 slices deli honey ham (1/4 lb.), each cut into 8 pieces
4 sharp cheddar cheese slices (3 oz.), each cut into 8 small triangles

Directions

Heat oven to 350°F.

Melt butter in medium skillet on medium heat. Add apples and sage; stir until evenly coated with butter mixture. Cook 5 min. or until apples are tender, stirring occasionally. Remove from heat.

Place crackers in single layer on baking sheet; top with ham and cheese.

Bake 5 min. or until cheese is melted.

Top with apples.

Recipe Tips

Make Ahead
The apples can be cooked ahead of time. Cool, then refrigerate up to 24 hours. When ready to use, reheat in microwave on HIGH 45 sec. or just until warmed.