Savory and sweet, with a gummy candy on top. A Ritz Cracker covered with semi-sweet chocolate is a bite of sheer delight.
Prep time:
0 min
Total time:
0 min
Servings:
Makes 18 servings.
Ingredient list
36 RITZ Crackers with Whole Wheat
2 pkg. (4 oz. each) semi-sweet baking chocolate, melted
36 berry-shaped gummy candies (about 2/3 cup or 4 oz.)
2 oz. white baking chocolate, chopped
Directions
1
Dip crackers in melted semi-sweet chocolate, turning to completely coat each cracker. Carefully scrape off excess chocolate.
2
Place in single layer on waxed paper-covered baking sheets. Immediately top with candies.
3
Melt white chocolate as directed on package. Drizzle over berry-topped crackers. Refrigerate 15 min. or until firm.
Recipe Tips
Special ExtraSubstitute other gummy candy shapes.
Note If the chocolate coating on the crackers becomes firm before you are ready to top the crackers with the candies, add a dab of leftover melted chocolate to the bottom of each candy before placing on cracker to secure it to the cracker.
Nutrition factsNutrition information
Amount Per Serving
Calories130
% Daily Value
Total Fat 6g
Saturated Fat 3.5g
Trans Fat
Cholesterol 0mg
Sodium 50mg
Total Carbohydrate 18g
Dietary Fiber 1g
Total Sugars 11g
Includes Added Sugars
Protein 2g
Vitamin D
Calcium 2%
Iron 8%
Potassium
Vitamin A 0%
Vitamin C 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.