0 min
0 min
Makes 5 servings, 5 topped crackers each.
Steak, Aioli & Pickled Onion Toppers
Sirloin, herb aioli and pickled onions team up in this fancy party appetizer that is not only our favorite savory choice, but it will be your guests' favorite, too!
Ingredient list
- 25 TRISCUIT Crackers
- 50 baby arugula leaves (about 1/3 cup)
- ¼ lb. boneless beef sirloin steak, grilled, cut into 25 thin slices
- 3 Tbsp. herb aioli
- 2 Tbsp. pickled red onions
Directions
Top crackers with remaining ingredients.
Nutrition factsNutrition information
Recipe Tips
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