Spring Fruit TrifleEllipse
NILLA-WAFERS Logo US 2023-09

Spring Fruit Trifle

Your Easter table will be inviting when you include this beautiful white chocolate pudding and fruit trifle. Use your favorite fresh fruit for the colorful layers.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 36 NILLA Wafers
  • 2 Tbsp. orange-flavored liqueur
  • 2 pkg. (3.4 oz. each) vanilla instant pudding mix
  • 3 cups cold milk
  • 1½ pkg. (4 oz. each) white baking chocolate (6 oz.), melted, cooled slightly
  • 1 tub (8 oz.) frozen whipped topping, thawed, divided
  • 3 cups mixed fresh fruit (blueberries, sliced kiwi, sliced strawberries)

Nutrition facts

Recipe Tips

1

Stand 16 wafers around inside edge of trifle dish. Coarsely break remaining wafers; place on bottom of dish, then drizzle with liqueur.

2

Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in chocolate and half the whipped topping.

3

Layer half each of the pudding mixture and fruit over wafers in dish; repeat layers. Top with remaining whipped topping. Refrigerate 30 min.

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