Spicy Chicken Ranch Melt

Name: Spicy Chicken Ranch Melt
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 2 oz. pepper Jack cheese, cut into 8 slices; 16 RITZ Crackers; 6 oz. boneless skinless chicken breast, cut into 16 slices; 3 Tbsp. ranch dressing; 1 green onion, sliced; 4 cherry tomatoes, quartered

Simplify these savory appetizers by picking up a rotisserie chicken, then just layer on RITZ Crackers for a bite that will remind you of a favorite sandwich.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 2 topped crackers each.

Ingredient list

2 oz. (1/4 of 8-oz. pkg.) pepper Jack cheese, cut into 8 slices
16 RITZ Crackers
6 oz. cooked boneless skinless chicken breast, cut into 16 slices
3 Tbsp. ranch dressing
1 green onion, sliced
4 cherry tomatoes, quartered

Directions

Heat oven to 350°F.

Cut cheese slices crosswise in half. Place crackers in single layer on baking sheet; top with chicken and cheese.

Bake 5 to 6 min. or until cheese is melted.

Top with remaining ingredients.

Nutrition factsNutrition information

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