S'mores Parfaits

Name: S'mores Parfaits
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 pkg. chocolate instant pudding mix; 1½ cups milk; 4 HONEY MAID Honey Grahams, divided; 1 milk chocolate candy bar (1.55 oz.), broken into 12 pieces, divided; ½ cup frozen lite whipped topping; 4 marshmallows

Easy enough for a weeknight dinner, but special enough to serve guests, these parfaits are a great sweet treat. All your favorite flavors combined in one dessert!

Prep time:

0 min

Total time:

0 min

Servings:

Makes 4 servings, about 3/4 cup each.

Ingredient list

1 pkg. (4-serving size) chocolate instant pudding mix
1½ cups milk
4 HONEY MAID Honey Grahams, divided
1 milk chocolate candy bar (1.55 oz.), broken into 12 pieces, divided
½ cup thawed frozen lite whipped topping
4 toasted marshmallows

Directions

Beat pudding mix and milk with whisk 2 min. Refrigerate 5 min.

Meanwhile, break 1 graham into 4 rectangles; reserve for later use. Coarsely crush remaining grahams.

Reserve 4 chocolate pieces for later use; chop remaining chocolate pieces.

Spoon half the pudding into 4 (6- to 8-oz.) clear glasses or plastic cups. Top with layers of half the graham crumbs, then chopped chocolate and half the whipped topping. Cover with layers of remaining pudding and graham crumbs.

Top with remaining whipped topping, reserved graham rectangles, reserved chocolate pieces and toasted marshmallows.

Recipe Tips

Make Ahead
The pudding can be refrigerated up to 24 hours before using as directed. The parfaits can also be partially prepared ahead of time. Refrigerate up to 4 hours. Top with reserved graham rectangles, reserved chocolate pieces and toasted marshmallows just before serving.