RITZ Parmesan Crisps

Name: RITZ Parmesan Crisps
Prep time: 5 min
Total time: 15 min
Yield: 5
Ingredients: 1 Parmesan cheese; 25 RITZ Crackers

Freshly grated Parmesan cheese melted over crisp RITZ Crackers makes a delicious snack by itself or a great addition to a charcuterie board for entertaining.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 5 servings, 5 crackers each.

Ingredient list

1 wedge (3 oz.) Parmesan cheese
25 RITZ Crackers

Directions

Heat oven to 350°F.

Grate cheese, using small holes on box grater.

Place crackers in single layer on parchment-covered baking sheet. Top each with thin layer of cheese, adding about 1-1/2 tsp. cheese to each cracker and letting cheese fall over edge of cracker.

Bake 8 to 10 min. or until cheese is melted. Cool.

Recipe Tips

SubstitutePrepare using RITZ Reduced Fat Crackers.
How to StoreStore cooled cheese-topped crackers in resealable plastic bag, or in airtight container, at room temperature up to 5 days before serving.