0 min
0 h
Makes 48 servings.


Need a fun dessert idea for a Halloween party? These creamy chocolate cookie balls are easy to decorate with green licorice and decorating gel.
0 min
0 h
Makes 48 servings.
Mix cream cheese and cookie crumbs until blended; shape into 48 (1-inch) balls. Place on waxed paper-covered rimmed baking sheet. Refrigerate 20 min.
Dip balls, 1 at a time, in coating, turning to evenly coat each ball. Return to baking sheet. Immediately insert 1 licorice piece into top of each ball for pumpkin stem. Sprinkle lightly with colored sugar. Draw jack-o'-lantern faces with decorating gel.
Refrigerate 1 hour or until firm. Keep refrigerated.
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

Need a great make ahead dessert for your Christmas party? These bite sized chocolate sandwich cookie balls are easy to [...]

One of the best reasons ever to crush your OREO Cookies. So rich and creamy, they're also the best reason ever to hang [...]

Celebrate a new bride or baby with these fun chocolate truffle cookie pops made with NILLA Wafers. They're beautiful as [...]

Nuttin’ yummier than this sweet mix of cookies, cream cheese, white chocolate and peanut butter. PB lovers, these are [...]