NUTTER BUTTER Pie-in-a-JarEllipse
NUTTER-BUTTER Logo US 2023-09

NUTTER BUTTER Pie-in-a-Jar

Looking for a fun idea for personal desserts? Try this cute pie in a jar idea which layers crumbled peanut butter sandwich cookies with pudding and chocolate fudge topping.

Let's whip it up

Prep time:

0 min

Total time:

0 h 0 min

Servings:

0

Ingredient list

  • 22 NUTTER BUTTER Cookies (peanut shape), divided
  • 2 Tbsp. butter, melted
  • 2 pkg. (4-serving size each) vanilla instant pudding
  • 1 qt. (4 cups) milk
  • ¾ cup creamy peanut butter
  • ¾ cup chocolate fudge topping
  • ¾ cup thawed frozen whipped topping
  • 12 maraschino cherries

Nutrition facts

Recipe Tips

1

Cut 6 cookies crosswise in half; reserve for later use. Finely crush remaining cookies; mix with butter.

2

Spoon cookie crumb mixture into 12 (8-oz.) jelly jars; press crumb mixture firmly onto bottoms of jars to form crusts.

3

Beat pudding mixes and milk in large bowl with whisk 2 min. Add peanut butter; mix well.

4

Spoon pudding into prepared jars; top with fudge topping and whipped topping. Cover with lids;

5

Refrigerate 1 hour. Top with cherries and reserved cookie halves before serving.

See Nutter Butter!
Get your Nutter Butter Fix

Watch videos, find product info, explore promotions, and more.

News to Snack On

See what's trending across our cookies, crackers and candy.


You May Also Enjoy

See all recipes