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NILLA Holiday Wreath
Keep premade icing and a few decorations on hand, and you can make these holiday no bake chocolate chip Santa cookies anytime you want to enjoy time with the kids!
Ingredient list
- 25 NILLA Wafers
- ⅓ cup white candy coating wafers (about 1-3/4 oz.), melted
- 1 Tbsp. EACH gold, red and silver colored sugar
Nutrition factsNutrition information
Recipe Tips
Cover large baking sheet with parchment.
Dip 9 wafers, 1 at a time, halfway into candy coating, then dip into the gold colored sugar. Place in single layer on prepared baking sheet.
Repeat with remaining wafers, coating 8 of the dipped wafers with the red sugar, then coating the remaining dipped wafers with the silver sugar.
Let stand 10 min. or until candy coating is firm.
Arrange wafers in a circle on a large serving plate or tray to resemble a wreath.
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