NILLA Frozen Lemonade Squares

Name: NILLA Frozen Lemonade Squares
Prep time: 20 min
Total time: 260 min
Yield: 9
Ingredients: 44 NILLA Wafers, divided; ¼ cup butter, melted; 4 cups frozen vanilla yogurt, softened; 6 oz. frozen lemonade concentrate, thawed; ½ cup frozen whipped topping; ½ cup fresh raspberries

Lemonade concentrate blended with frozen yogurt tops a NILLA Wafer crumb crust in this frosty, refreshing no-bake dessert.

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 9 servings.

Ingredient list

44 NILLA Wafers, divided
¼ cup butter, melted
4 cups frozen vanilla yogurt, softened
6 oz. (1/2 of 12-oz. can) frozen lemonade concentrate, thawed
½ cup thawed frozen whipped topping
½ cup fresh raspberries

Directions

Line 8- or 9-inch square pan with foil, with ends of foil extending over sides.

Reserve 9 wafers for later use. Finely crush remaining wafers; mix with butter. Press onto bottom of prepared pan.

Beat yogurt and lemonade concentrate with mixer until blended; spread over crust.

Freeze 4 hours or until firm. Use foil handles to remove dessert from pan before cutting into squares.

Serve topped with whipped topping, reserved wafers and berries.

Recipe Tips

Special Extra
Garnish with fresh mint sprigs, and lemon slices or peel.
Note
Empty remaining lemonade concentrate into small pitcher. Stir in 1-1/2 cans water. Refrigerate until ready to serve over ice.