Nutrition Bonus
Made with better-for-you ingredients, this flavorful dip features all the great flavors of apple pie in a wonderfully warm dip. It's served with WHEAT THINS for 21g of whole grains per serving.
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Hot Apple Pie Dip
Pumpkin, apples and walnuts. Bring together fall's best flavors in one single starter.
Well-being Choice
Let's whip it up
Ingredient list
- 1 tub (8 oz.) reduced-fat cream cheese spread
- 2 Tbsp. brown sugar
- ½ tsp. pumpkin pie spice
- 1 apple, chopped, divided
- ¼ cup shredded reduced-fat cheddar cheese
- 1 Tbsp. finely chopped pecans
- WHEAT THINS Original Snacks
Nutrition factsNutrition information
Recipe Tips
Heat oven to 375°F.
Mix cream cheese, sugar and spice in medium bowl until well blended. Stir in half the apples.
Spread into pie plate or small casserole dish; top with remaining apples, cheddar and nuts.
Bake 10 to 12 min. or until heated through. Serve with WHEAT THINS.
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