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Holiday Golden OREO Cookie Ball Wreath
Just three ingredients make this beautiful, edible Christmas wreath that is perfect as a centerpiece and dessert bites. With the cookie balls made and ready in the refrigerator, just assemble right before the party!
Ingredient list
- 1 pkg. (8 oz.) brick cream cheese, softened
- 36 Golden OREO Cookies, finely crushed
- 16 oz. green candy coating wafers, melted
Nutrition factsNutrition information
Recipe Tips
Mix cream cheese and cookie crumbs until blended; shape into 40 (1-inch) balls. Place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
Dip cookie balls into melted candy coating wafers, turning to evenly coat each ball with candy coating. Return to baking sheet.
Refrigerate 1 hour or until firm. Arrange cookie balls in circle on serving plate to resemble wreath.
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