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Ham and Cheese RITZwich
These aren't your average ham and cheese snack bites. Elevate your afternoon snack by adding a sprinkle of french fried onions to our ham and cheese cracker sandwiches.
Ingredient list
- 12 RITZ Crackers
- 2 Swiss cheese slices (3/4 oz.), each cut into 6 pieces
- 2 slices deli-style honey ham (3/4 oz.), each cut into 3 pieces
- 1½ tsp. Dijon mustard-mayonnaise blend
- 2 Tbsp. French fried onions
Nutrition factsNutrition information
Recipe Tips
Heat oven to 350°F.
Place crackers in single layer on baking sheet; top with cheese. Top 6 crackers with ham, mustard-mayonnaise blend and onions.
Bake 3 to 5 min. or until cheese is melted.
Top ham-topped crackers with cheese-topped crackers, cheese sides down, to make 6 cracker sandwiches.
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