0 min
0 min
Makes 8 servings, 14 chips and 2 Tbsp. sauce each.


Attract party guests and keep vampires away with this simple idea for cheesy garlic chips with dip. So good you won't want to just make them for Halloween!
0 min
0 min
Makes 8 servings, 14 chips and 2 Tbsp. sauce each.
Heat oven to 350°F.
Cover large rimmed baking sheet with foil; spray with cooking spray.
Mix butter, garlic powder and Italian seasoning until blended. Drizzle over chips in large bowl; toss to evenly coat chips with butter mixture.
Spread chips onto prepared baking sheet; sprinkle evenly with cheese.
Bake 5 to 7 min. or until chips are lightly toasted. Cool completely.
Microwave pizza sauce in microwaveable bowl on HIGH 1 to 2 min. or just until warmed; stir. Serve with the chips.

Watch videos, find product info, explore promotions, and more.

By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

Need snacks for when the grownups are watching a baseball game? Hot dogs are simmered in beer, then served on RITZ [...]


Buttery RITZ Crackers are a great substitute for the fried exterior of this favorite sandwich, and the turkey, melted [...]

Show your culinary skill with these savory, bite size zucchini corn cakes served with a spicy sriracha sauce. Make them [...]