0 min
0 min
Makes 12 servings, 2 cookies each.
Dracula-Splattered CHIPS AHOY! Cookies
Ingredient list
- ¼ cup ready-to-spread white frosting
- 24 CHIPS AHOY! Cookies
- 1½ tsp. red food coloring
Directions
Microwave frosting in small microwaveable bowl on HIGH 20 sec. or until melted when stirred.
Cover baking sheet with parchment. Dip tops of cookies, 1 at a time, in frosting; place, frosting sides up, on prepared baking sheet.
Add food coloring to small bowl. Dip tines of fork into food coloring, shake over cookies. Repeat until all cookies are evenly splattered.
Refrigerate 30 min.
Recipe Tips
- Note
These fun cookies can be refrigerated, in single layer, in airtight container up to 2 days before serving.
Nutrition factsNutrition information
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