0 min
0 h 0 min
Makes 10 servings.
CHIPS AHOY! Ice Cream Sundae Pizza
Pick this easy frozen treat for your big game party! Our no bake crust using CHIPS AHOY Cookies makes a great base for this ice cream and fudge topped dessert pizza.
Ingredient list
- 23 CHIPS AHOY! Cookies, divided
- 2½ cups vanilla ice cream, softened
- 2 Tbsp. hot fudge ice cream topping, warmed
- 2 Tbsp. thawed frozen whipped topping
- 1 Tbsp. sprinkles
- 1 maraschino cherry
Directions
Chop 2 cookies; reserve along with 1 whole cookie for later use.
Place remaining cookies in single layer on parchment-covered pizza pan. Cover with ice cream, spreading ice cream to within 1 inch of edge of cookies.
Drizzle with hot fudge topping.
Freeze 4 hours.
Add dollop of whipped topping to center of pizza; top with sprinkles, reserved chopped cookies, cherry and reserved whole cookie.
Remove dessert from freezer and let stand at room temperature 10 min. before cutting into wedges to serve.
Nutrition factsNutrition information
Recipe Tips
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