Patriotic CHIPS AHOY! Ice Cream Sandwiches
Ellipse
CHIPS AHOY! Logo

Patriotic CHIPS AHOY! Ice Cream Sandwiches

Celebrate 4th of July with these fun frozen treats! Chips Ahoy! ice cream sandwiches are dipped in chocolate and red, white and blue sprinkles for an easy dessert.
Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 12 servings, 1 sandwich each.

Ingredient list

  • 24 CHIPS AHOY! Cookies
  • 1½ cups vanilla ice cream, slightly softened
  • ½ cup semi-sweet chocolate chips, melted
  • ¼ cup red, white and blue sprinkles

Directions

1
Top flat sides of each of 12 cookies with ice cream. Cover with remaining cookies to make sandwiches.
2
Freeze 2 hours or until firm.
3
Line baking sheet with waxed paper. Dip sandwiches, 1 at a time, halfway into melted chocolate, then into sprinkles; place on prepared baking sheet.
4
Freeze 1 to 2 hours or until firm.

Recipe Tips

  • SubstitutePrepare using your favorite flavor of ice cream, sherbet or frozen yogurt.
  • Easy Ice Cream Sandwich MinisFor bite-size sandwiches, prepare using 72 Mini CHIPS AHOY! Chocolate Chip Cookies, filling each cookie sandwich with 2 tsp. ice cream. Makes 12 servings, 3 sandwiches each.
  • Storage Know-HowWrap sandwiches individually in plastic wrap or foil; place in freezer-weight resealable plastic bag. Freeze up to 2 weeks.

Nutrition facts

Ratings & Reviews

See Chips Ahoy!

Get your Chips Ahoy! Fix

Watch videos, find product info, explore promotions, and more.

News to Snack On

See what's trending across our cookies, crackers and candy.

You May Also Enjoy

See all recipes