Cheddar-Apple RITZwich

Name: Cheddar-Apple RITZwich
Prep time: 10 min
Total time: 10 min
Yield: 3
Ingredients: 12 RITZ Crackers; 2 oz. white cheddar cheese, cut into 12 slices; ¼ small apple, cut into 6 slices; 1½ tsp. caramel sauce

This sweet treat is a great after school snack idea! Cheddar cheese, apple slices and a bit of caramel sauce combine deliciously on a RITZ Cracker.

Prep time:

0 min

Total time:

0 min

Makes 3 servings, 2 cracker sandwiches each

Ingredient list

12 RITZ Crackers
2 oz. white cheddar cheese, cut into 12 slices
¼ small apple, cut into 6 slices
1½ tsp. caramel sauce

Directions

Heat oven to 350°F.

Place crackers in single layer on baking sheet; top with cheese. Place apples on 6 crackers.

Bake 3 to 5 min. or until cheese is melted.

Drizzle caramel sauce over apple-topped crackers; cover with remaining crackers, cheese sides down.

Recipe Tips

SubstitutePrepare using your favorite variety of RITZ Crackers.
SubstituteSubstitute maple-flavored or pancake syrup for the caramel sauce.
VariationCut 1 slice fully cooked bacon into 6 pieces. Prepare recipe as directed, adding bacon to 6 cheese-topped crackers before topping with apples. Bake as directed. Drizzle with caramel sauce, then continue as directed.