0 min
0 min
Makes 12 servings, 3 topped crackers each.
Buffalo Chicken Pull-Apart TRISCUIT "Pizza"
Need to feed a houseful of teens? Our buffalo chicken topped pan of TRISCUIT Crackers, complete with creamy melted cheese, is a delicious choice!
Ingredient list
- 1½ cups chopped cooked chicken
- ⅓ cup Buffalo wing sauce, divided
- 36 TRISCUIT Crackers
- ½ cup blue cheese dressing
- 1 cup shredded cheddar and Monterey Jack cheeses
- 2 green onions, sliced
Directions
Heat oven 350°F.
Combine chicken and 1/4 cup wing sauce.
Arrange crackers, with sides touching, in rectangular shape on foil- or parchment-covered rimmed baking sheet. Drizzle with dressing; spread over crackers.
Top with chicken mixture and cheese.
Bake 10 to 12 min. or until chicken mixture is heated through and cheese is melted.
Drizzle with remaining wing sauce; sprinkle with onions. Pull apart into pieces to serve.
Nutrition factsNutrition information
Recipe Tips
Fresh new ways to connect with Triscuit
Sweepstakes. Promotions. Offers and more. As if you needed more reasons to enjoy your favorite snack brands. Check back often for new ways to celebrate your favorite snacks in style.
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
See what's trending across our cookies, crackers and candy.
