Ingredient list24 TRISCUIT Crackers¼ cup almond butter1 cup miniature marshmallows¼ cup semi-sweet chocolate chips3 Tbsp. toasted sliced almonds
Directions1Spread crackers with almond butter; top with marshmallows, chocolate chips and nuts.2Place 6 topped crackers on microwaveable plate; microwave on HIGH 15 sec. Sprinkle evenly with 1/4 tsp. cinnamon.3Repeat with remaining topped crackers.
2Place 6 topped crackers on microwaveable plate; microwave on HIGH 15 sec. Sprinkle evenly with 1/4 tsp. cinnamon.
Make it SimpleThese sweet toppers are just as delicious when served without the microwaving step. Just top as directed and serve at room temperature.Special ExtraFor a touch of spice, sprinkle with ground cinnamon just before serving.SubstituteGrate 2 oz. semi-sweet baking chocolate. Use instead of the chocolate chips.