Sweet and Salty Pretzel S'mores

Name: Sweet and Salty Pretzel S'mores
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 8 HONEY MAID Honey Grahams, broken crosswise in half (16 squares); 2 milk chocolate candy bars (1.55 oz. each), each broken into 4 pieces; 8 pretzel twists; 8 marshmallows; ¼ cup caramel sauce

Create a make your own s'mores bar with these dessert treats that get a delicious upgrade with pretzels and caramel sauce. So easy - and guests will love them!

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 1 s'more each.

Ingredient list

8 HONEY MAID Honey Grahams, broken crosswise in half (16 squares)
2 milk chocolate candy bars (1.55 oz. each), each broken into 4 pieces
8 extra thin pretzel twists
8 hot toasted marshmallows
¼ cup caramel sauce

Directions

Place 8 graham squares in single layer on large plate or tray; top with chocolate pieces, pretzels and marshmallows.

Drizzle with caramel sauce.

Cover with remaining graham squares to make 8 s'mores, gently pressing top graham squares into s'more filling to secure.

Recipe Tips

Caution
Since the toasted marshmallows will be hot, adult supervision is required.
How to Set Up a Make-Your-Own S'mores Bar
Prepare all ingredients as directed except do not toast the marshmallows. Place marshmallows and all remaining ingredients on a large board. If desired, you can instead set out your favorite variety of ice cream topping. Let everyone make their own s'more, inviting the adults to toast the marshmallows just before using to assemble the s'mores.
Variation
Prepare using 16 miniature pretzel twists and/or substituting salted caramel sauce or dulce de leche for the regular caramel sauce.
Make it Spicy
For a spicy kick, stir a dash of ground red pepper (cayenne) into the caramel sauce before using as directed.