Shrimp Bruschetta Topping

Name: Shrimp Bruschetta Topping
Prep time: 10 min
Total time: 23 min
Yield: 2
Ingredients: 1 clove garlic, minced; ¼ cup balsamic vinaigrette dressing; 1 lb. shrimp, thawed; 2 green onions, chopped; 1 tomato, chopped; ¼ cup fresh parsley; ½ cup crumbled feta cheese with basil and tomato; TRISCUIT Crackers

A quick mix of shrimp with tomato and flavorings and you could have this familiar four-star delish dish at your own house.

Well-being Choice

Prep time:

0 min

Total time:

0 min

Servings:

Makes 2 cups topping or 16 servings, 2 Tbsp. topping and 6 crackers each.

Ingredient list

1 clove garlic, minced
¼ cup balsamic vinaigrette dressing
1 lb. frozen uncooked cleaned small shrimp, thawed
2 green onions, chopped
1 tomato, chopped
¼ cup chopped fresh parsley
½ cup crumbled feta cheese with basil and tomato
TRISCUIT Crackers

Directions

Cook garlic in dressing in large skillet on medium-high heat 30 sec. Stir in shrimp and onions; cook 6 to 8 min. or until shrimp turn pink.

Add tomatoes and parsley; stir. Cook 2 to 4 min. or until heated through, stirring occasionally. Top with cheese.

Serve with crackers.

Recipe Tips

Substitute
Substitute toasted baguette slices or your favorite flavor of RITZ Crackers for the TRISCUIT Crackers.

Nutrition factsNutrition information

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