Shrimp Bruschetta Topping

Name: Shrimp Bruschetta Topping
Prep time: 10 min
Total time: 23 min
Yield: 2
Ingredients: 1 clove garlic, minced; ¼ cup balsamic vinaigrette dressing; 1 lb. shrimp, thawed; 2 green onions, chopped; 1 tomato, chopped; ¼ cup fresh parsley; ½ cup crumbled feta cheese with basil and tomato; TRISCUIT Crackers

A quick mix of shrimp with tomato and flavorings and you could have this familiar four-star delish dish at your own house.

Well-being Choice

Prep time:

0 min

Total time:

0 min

Servings:

Makes 2 cups topping or 16 servings, 2 Tbsp. topping and 6 crackers each.

Ingredient list

1 clove garlic, minced
¼ cup balsamic vinaigrette dressing
1 lb. frozen uncooked cleaned small shrimp, thawed
2 green onions, chopped
1 tomato, chopped
¼ cup chopped fresh parsley
½ cup crumbled feta cheese with basil and tomato
TRISCUIT Crackers

Directions

Cook garlic in dressing in large skillet on medium-high heat 30 sec. Stir in shrimp and onions; cook 6 to 8 min. or until shrimp turn pink.

Add tomatoes and parsley; stir. Cook 2 to 4 min. or until heated through, stirring occasionally. Top with cheese.

Serve with crackers.

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