0 min
0 min
Makes 36 servings, about 2 Tbsp. dip and 5 crackers each.
RITZ Taco Tuesday Dip
Any day is the perfect time to enjoy this seasoned ground beef taco dip that is delicious on RITZ Crackers topped with all the taco toppings you love!
Ingredient list
- 1 lb. ground beef
- 1 can (14.5 oz.) diced tomatoes, undrained
- 1 pkg. (1 oz.) reduced-sodium taco seasoning mix
- 1 cup finely shredded Colby and Monterey Jack cheeses
- 1 cup shredded lettuce
- 1 cup salsa
- ½ cup guacamole
- 4 green onions, sliced
- RITZ Crackers
Directions
Brown meat in large nonstick skillet, stirring frequently. Drain meat; return to skillet.
Add tomatoes and taco seasoning mix; stir. Cook 3 to 4 min. or until heated through and slightly thickened, stirring frequently.
Meanwhile, fill small serving bowls with remaining ingredients.
Serve taco meat mixture as a dip for the crackers. Top with remaining ingredients as desired.
Nutrition factsNutrition information
Recipe Tips
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