0 min
0 min
Makes 6 servings, 2 pizza bites and 2 Tbsp. sauce each.
RITZ-Pepperoni Pizza Bites
Fill crisp, buttery crackers with mozzarella cheese and your favorite toppings for delicious pizza bites that the whole family will enjoy.
Ingredient list
- 24 RITZ Crackers, divided
- ⅔ cup shredded mozzarella cheese
- 2 Tbsp. mini pepperoni slices (1/2 oz.)
- 1 Tbsp. shredded Parmesan cheese
- 1 tsp. dried oregano leaves
- ¾ cup marinara sauce
Directions
Heat oven to 350°F.
Place 1 cracker, top side down, in each of 12 paper-lined muffin pan cups.
Top with mozzarella and pepperoni; cover with remaining crackers, top sides up.
Sprinkle with Parmesan and oregano.
Bake 5 min. or until mozzarella is melted.
Serve with marinara sauce.
Nutrition factsNutrition information
Recipe Tips
See Ritz crackers!
Get your RITZ Crackers Fix
Watch videos, find product info, explore promotions, and more.
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
See what's trending across our cookies, crackers and candy.
You May Also Enjoy
47m
Honey-Chipotle Chicken Nachos
Using frozen honey bbq bite-size chicken pieces helps make these nachos come together oh so quickly. Just spread the [...]
15mWell-being ChoiceGood Source of Calcium
Asparagus-White Pesto TRISCUIT Flatbread
Need an elegant appetizer that can fit into your healthy eating plan? These fresh asparagus, pesto and cheese topped [...]
10m
OREO PB&J Quesadilla
Treat your family to a fun after school snack with these sweet quesadillas. Cream cheese spread and jam plus chopped [...]
10m
Prosciutto and Brie Savory S’mores
S'mores get a grown up spin with these savory appetizer bites sandwiched between TRISCUIT Crackers. Creamy brie cheese [...]