RITZ Parmesan Sweet Potato CrispsEllipse
Ritz logo, classic cracker brandSwedish Fish Mini candy, assorted flavors, family size, soft & chewy, 1 lb bag

RITZ Parmesan Sweet Potato Crisps

Just 4 ingredients and you've got a simple snack idea for the halftime crowd. Sweet potato slices and RITZ Crackers are held together by crisp melted Parmesan cheese.

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Nutrition Bonus

Make smart snacking fun with these sweet potato and parmesan bites. As a bonus, they're an excellent source of vitamin A.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 7 servings, about 5 crisps each.

Ingredient list

  • 1⅔ cups finely shredded Parmesan cheese (about 1-3/4 oz.), divided
  • 1 sweet potato (about 6 oz.), peeled, cut into 1/8-inch-thick slices
  • 35 RITZ Crackers
  • Freshly ground black pepper (about 1/8 tsp.)

Directions

1

Heat oven to 400°F.

2

Sprinkle 1-1/4 cups Parmesan cheese onto large parchment-covered baking sheet; top evenly with sweet potatoes. Spray with cooking spray.

3

Top with 1/4 cup of the remaining cheese, then crackers.

4

Sprinkle with remaining cheese and pepper.  Cover loosely with foil.

5

Bake 10 min. or just until potatoes are tender; remove foil. Bake potatoes an additional 2 to 3 min. or until cheese is lightly browned. Cool completely.

6

Cool completely until crisps become firm. 

Nutrition facts

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