Creamy Ricotta Dip with Hot Honey TRISCUIT Crackers
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TRISCUIT.2023 2

Creamy Ricotta Dip with Hot Honey TRISCUIT Crackers

Make ahead a batch of these hot honey TRISCUIT Crackers so your game day prep is easy! They make a delicious dipper for any creamy dip, like our easy ricotta dip.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 2 Tbsp. dip and 6 crackers each.

Ingredient list

  • 48 TRISCUIT Crackers
  • ½ cup hot honey, divided
  • 1 cup part-skim ricotta cheese
  • 2 Tbsp. chopped toasted almonds
  • 1 tsp. fresh thyme leaves

Directions

1

Heat oven to 300°F. 

2

Cover rimmed baking sheet with parchment; spray with cooking spray. 

3

Place crackers in single layer on prepared baking sheet.

4

Reserve 2 tsp. honey for later use. Brush remaining honey evenly onto both sides of crackers.

5

Bake crackers 20 to 25 min. or until lightly toasted, turning after 13 min. Cool completely. 

6

Beat ricotta in small bowl with mixer until creamy; spoon into serving bowl. 

7

Top with nuts and thyme.  Drizzle with reserved honey. 

8

Serve with crackers.

Recipe Tips

  • Make Crackers Ahead

    Prepare and bake crackers as directed. Store cooled seasoned crackers in tightly covered container at room temperature up to 1 week before serving as directed. Try the seasoned crackers with a variety of your favorite dips. 

  • Variation

    Prepare recipe as directed, substituting pecans, pine nuts or pistachios for the almonds and/or substituting chopped fresh parsley or basil for the thyme. 

  • Variation

    Omit almonds and thyme. Beat ricotta as directed. Top with 3 Tbsp. chopped pepperoni, 1 Tbsp. shredded Parmesan cheese and 1 tsp. chopped fresh oregano; drizzle with reserved honey. Serve chilled with crackers. Or, microwave topped ricotta in small microwaveable bowl on HIGH 30 sec. or just until warmed. Serve with crackers.

Nutrition facts

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