Make snack time fun with these fun snails crafted out of celery, nut butter and crackers. Kids will love eating their vegetables when they're cute as a snail!
Prep time:
0 min
Total time:
0 min
Servings:
Makes 4 servings, 2 snails each.
Ingredient list
8 celery pieces (2-1/2 inches long)
8 tsp. creamy peanut butter
8 cashews
8 yogurt-covered raisins, cut in half
8 RITZ Crackers
Directions
1
Fill celery pieces with peanut butter.
2
Press thin end of each nut into peanut butter in 1 end of each celery piece as shown in photo for the snail's head.
3
Dip uncut tips of raisins into some of the peanut butter, then press, peanut butter ends down, into opposite sides of each nut for the snail's eyes.
4
Stand 1 cracker into peanut butter at opposite end of each celery piece for the snail's body, pressing cracker gently into peanut butter to secure.
Recipe Tips
SubstituteSubstitute cashew butter, almond butter or chocolate-hazelnut spread for the peanut butter.
Nutrition factsNutrition information
Amount Per Serving
Calories130
% Daily Value
Total Fat 9g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 0mg
Sodium 120mg
Total Carbohydrate 10g
Dietary Fiber 1g
Total Sugars 4g
Includes Added Sugars 2g
Protein 3g
Vitamin D 2%
Calcium 2%
Iron 4%
Potassium 4%
Vitamin A 0%
Vitamin C 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.