Apples are dipped into creamy melted caramel, then rolled in crushed crackers and colored sprinkles for a snack or dessert kids are sure to love.
Prep time:
0 min
Total time:
0 h
Servings:
Makes 5 servings.
Ingredient list
5 apples (1-1/2 lb.), washed, well dried
50 caramels
2 Tbsp. water
30 RITZ Crackers, coarsely broken
¼ cup multi-colored sprinkles
Directions
1
Insert wooden pop stick into stem end of each apple; set aside.
2
Cook caramels and water in medium saucepan on medium-low heat until caramels are completely melted and mixture is well blended, stirring constantly.
3
Dip apples in caramel; immediately roll bottoms in crackers, then in sprinkles.
4
Place on waxed paper-covered baking sheet; let stand 30 min. or until caramel is firm.
Recipe Tips
Size-WiseSweets can be part of a balanced diet but remember to keep tabs on portions.
Where to Find Wooden Pop SticksLook for wooden pop sticks in craft stores. Or, you can use lollipop sticks instead which can also be found in most craft stores.
Use Your MicrowaveMicrowave caramels and water in microwaveable bowl on HIGH 2-1/2 to 3-1/2 min. or until caramels are completely melted and mixture is well blended, stirring every minute. Continue as directed.
Nutrition factsNutrition information
Amount Per Serving
Calories
% Daily Value
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
Vitamin A
Vitamin C
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.