Spice up your party with these Cajun inspired seafood appetizers. Lump crab with a bit of Cajun spice makes a delicious creamy salad for topping flaky crackers.
Prep time:
0 min
Total time:
0 min
Servings:
Makes 6 servings, 4 topped crackers each.
Ingredient list
1 green onion, sliced, divided
½ cup lump crabmeat
2 Tbsp. mayonnaise
½ tsp. Cajun seasoning
24 RITZ Crackers
6 cherry tomatoes, each cut into 4 slices
Directions
1
Reserve 1 tsp. onions for later use.
2
Mix remaining onions with crabmeat, mayonnaise and seasoning.
3
Spoon onto crackers; top with tomatoes and reserved onions.
Recipe Tips
Jazz it UpSubstitute 1 tsp. finely chopped jalapeño peppers for the onions.
Nutrition factsNutrition information
Amount Per Serving
Calories110
% Daily Value
Total Fat 7g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 15mg
Sodium 220mg
Total Carbohydrate 9g
Dietary Fiber 0g
Total Sugars 1g
Includes Added Sugars 1g
Protein 3g
Vitamin D 0%
Calcium 2%
Iron 4%
Potassium 2%
Vitamin A 0%
Vitamin C 4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.