Friend stopping by for coffee? Toast a little coconut and whip up these simple treats in no time! Just dip OREOS in white chocolate and coconut.
Prep time:
0 min
Total time:
0 min
Servings:
Makes 18 servings.
Ingredient list
18 OREO Cookies
1 pkg. (4 oz.) white baking chocolate, melted
½ cup flaked coconut, toasted
Directions
1
Dip half of each cookie in chocolate; sprinkle with coconut. Place on waxed paper- or parchment paper-covered baking sheet.
2
Refrigerate 15 min. or until chocolate is firm.
Recipe Tips
How to Toast Coconut in the MicrowaveSpread coconut in microwaveable pie plate. Microwave on HIGH 3 min. or until coconut is lightly browned, stirring after each minute.
Nutrition factsNutrition information
Amount Per Serving
Calories90
% Daily Value
Total Fat 5g
Saturated Fat 2.5g
Trans Fat
Cholesterol 0mg
Sodium 70mg
Total Carbohydrate 13g
Dietary Fiber 0g
Total Sugars 9g
Includes Added Sugars
Protein 1g
Vitamin D
Calcium 0%
Iron 4%
Potassium
Vitamin A 0%
Vitamin C 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.