0 min
0 h 0 min
Makes 24 servings.


Christmas favorite peppermint bark gets a sweet upgrade with the addition of OREO Cookies added to the homemade chocolate and candy cane mixture.
0 min
0 h 0 min
Makes 24 servings.
Mix white chocolate and extract until blended; spread half the chocolate into 10x8-inch rectangle on parchment-covered baking sheet.
Top with 5 rows of 4 cookies each.
Pour remaining white chocolate over cookies; spread to completely cover cookies.
Top with remaining ingredients.
Refrigerate 2 hours or until firm.
Homemade bark is the perfect treat to share with friends, or to present as a gift during the holidays.
You will need to crush 2 (6-inch) candy canes to get the 1/4 cup crushed candy needed to prepare this fun holiday recipe. Or, you can instead use crushed round hard peppermint candies.
Substitute melted white candy coating wafers for the white chocolate.
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