Mini NILLA Caramel Coconut Bundles

Name: Mini NILLA Caramel Coconut Bundles
Prep time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 72 Mini NILLA Wafers; 12 caramels; 1 tsp. water; ¾ cup sweetened flaked coconut, toasted; 3 oz. semi-sweet baking chocolate, melted

These crunchy candy bites are so easy - all you have to do is melt caramels and chocolate in the microwave! Layers of flavor will make these sweet treats a popular choice.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 3 pieces each.

Ingredient list

72 Mini NILLA Wafers
12 caramels
1 tsp. water
¾ cup sweetened flaked coconut, toasted
3 oz. (3/4 of 4-oz. pkg.) semi-sweet baking chocolate, melted

Directions

Stack 3 wafers on parchment-covered rimmed baking sheet, slightly overlapping edges of wafers. Repeat with remaining wafers to make a total of 24 stacks.

Microwave caramels and water in microwaveable bowl on HIGH 1 min. or until caramels are completely melted and sauce is smooth, stirring after 30 sec. Spoon caramel over stacks, adding about 1/2 tsp. to each. Sprinkle with coconut; press gently into caramel. <br*>

Spoon chocolate into small resealable plastic bag; cut small piece off one bottom corner of bag. Use to drizzle chocolate over coconut. Refrigerate 15 min. or until chocolate is firm.

Recipe Tips

Variation
Prepare using 24 (regular) NILLA Wafers. Place wafers in single layer on prepared baking sheet; top with remaining ingredients as directed.
How to Store
Store in airtight container at room temperature.
Size Wise
Sweets can be part of a balanced diet but remember to keep tabs on portions.