Place 12 wafers in single layer on parchment-covered baking sheet; top each with 1 chocolate-covered caramel. Cover with remaining wafers to make 12 sandwiches; press top wafers into caramels to flatten slightly.
2
Dip wafer sandwiches, 1 at a time, halfway into melted chocolate; return to baking sheet. Top with sprinkles and sea salt.
3
Refrigerate 10 min. or until chocolate is firm.
Recipe Tips
Special ExtraDecorate with sprinkles the color(s) of your favorite sports team before refrigerating as directed.
SubstitutePrepare using melted white baking chocolate.
Make AheadThese fun snacks can be prepared ahead of time. Store in airtight container at room temperature up to 2 days before serving.
Nutrition factsNutrition information
Amount Per Serving
Calories230
% Daily Value
Total Fat 11g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 5mg
Sodium 470mg
Total Carbohydrate 32g
Dietary Fiber 2g
Total Sugars 24g
Includes Added Sugars 22g
Protein 2g
Vitamin D 0%
Calcium 2%
Iron 6%
Potassium 2%
Vitamin A 0%
Vitamin C 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.