Easy CHIPS AHOY! Soccer Ball Cupcakes

Name: Easy CHIPS AHOY! Soccer Ball Cupcakes
Prep time: 15 min
Total time: 75 min
Yield: 24
Ingredients: 2 pkg. Chewy CHIPS AHOY! Cookies, cut in half; 1 pkg. white cake mix; 2 oz. semi-sweet baking chocolate; 1 tub ready-to-spread white frosting

These soccer cupcakes are the ultimate game-day treat and a creative way to celebrate any soccer fan! Prepare soccer ball cupcakes using a simple combination of white cake mix, ready-to-spread white frosting, and Chewy CHIPS AHOY! Cookies. The cookies are cut in half to create the perfect soccer ball pattern, while melted semi-sweet chocolate is used for the iconic black patches. This easy recipe is perfect for anyone looking for quick and fun soccer cupcake ideas. Whether it's for a birthday party, team celebration, or just a match-day snack, these cupcakes are sure to score big with everyone!

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 24 servings.

Ingredient list

2 pkg. (13 oz. each) Chewy CHIPS AHOY! Cookies, cut in half
1 pkg. (2-layer size) white cake mix
2 oz. semi-sweet baking chocolate
1 tub (16 oz.) ready-to-spread white frosting

Directions

PREPARATION

Press 3 cookie pieces against inside edge of each of 24 paper-lined muffin pan cups. Press remaining cookie pieces onto bottoms of cups.

Prepare cake batter as directed on package; spoon evenly into cookie cups, adding about 1-1/2 Tbsp. to each.

Bake 18 to 20 min. or until toothpick inserted in centers comes out clean. Cool in pans 10 min.; remove to wire racks. Cool completely.

Melt chocolate as directed on package. Spread frosting onto tops of cupcakes. Spoon melted chocolate into resealable plastic bag. Cut small piece off one bottom corner of bag; use to pipe chocolate onto cupcakes to resemble soccer balls.