Celebrate Earth Day or just pick these appetizer bites because they are a fun combo of favorite flavors - bacon, ranch and broccoli - on top of crisp RITZ Crackers.
Prep time:
0 min
Total time:
0 min
Servings:
Makes 6 servings, 4 topped crackers each.
Ingredient list
3 Tbsp. ranch dressing
24 RITZ Crackers
24 small broccoli florets, blanched
2 slices cooked bacon, finely chopped
1 Tbsp. finely chopped green onions
Directions
1
Spoon dressing onto crackers.
2
Place 1 broccoli floret on center of each cracker to resemble a tree.
3
Add remaining ingredients at bases of trees for the dirt and grass.
Recipe Tips
How to Blanch the BroccoliFill medium bowl with ice water. Add broccoli florets to pan of boiling water; cook 1 min. or until bright green in color. Use slotted spoon to transfer broccoli from boiling water to ice water. Let stand 30 sec. Drain well on paper towels.
SubstitutePrepare using your favorite creamy dressing, such as Caesar or Italian.
ShortcutSubstitute 2 Tbsp. finely chopped real bacon bits for the chopped cooked bacon slices.
Nutrition factsNutrition information
Amount Per Serving
Calories120
% Daily Value
Total Fat 8g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 5mg
Sodium 240mg
Total Carbohydrate 10g
Dietary Fiber 1g
Total Sugars 2g
Includes Added Sugars
Protein 3g
Vitamin D 0%
Calcium 4%
Iron 4%
Potassium 2%
Vitamin A 6%
Vitamin C 35%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.