Nutrition Bonus
Creamy avocado and spicy jalapeños team up to provide a good source of vitamin C in these delicious, yet low-sodium, appetizers.
0 min
0 min
Makes 4 servings, 4 topped crackers each.
Jalapeño & Avocado TRISCUIT Toppers
Enjoy creamy fresh avocado with a kick of jalapeño on a crunchy whole wheat cracker. As a bonus, these delicious, low sodium appetizers are ready in just 5 minutes!
Whole GrainGood Source of FiberLow Saturated FatLow SodiumGood Source of Vitamin CWell-being Choice
Ingredient list
- 16 TRISCUIT Crackers
- 1 fully ripe avocado, coarsely mashed
- 2 tsp. zest and 1 tsp. juice from 2 limes, divided
- 1 small fresh jalapeño pepper, cut into 16 slices
Directions
Spread crackers with avocado.
Drizzle with lime juice.
Top with peppers and lime zest.
Recipe Tips
- Special Extra
Prepare using TRISCUIT Cracked Pepper & Olive Oil Crackers.
- Substitute
Substitute 1/2 cup guacamole for the avocado.
Nutrition factsNutrition information
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