Cheesy Spinach Dip Pull-Apart Appetizers

Name: Cheesy Spinach Dip Pull-Apart Appetizers
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 32 TRISCUIT Crackers; 1 cup prepared spinach dip; ½ cup shredded low-moisture part-skim mozzarella cheese; ½ cup tomato bruschetta topping

With just 10 minutes of prep, you can make these cheesy spinach dip bites! It's the perfect party appetizer with the dip baked between layers of TRISCUIT Crackers to resemble cheesy French bread.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 4 topped crackers and 1 Tbsp. bruschetta each.

Ingredient list

32 TRISCUIT Crackers
1 cup prepared spinach dip
½ cup shredded low-moisture part-skim mozzarella cheese
½ cup tomato bruschetta topping

Directions

Heat oven to 375°F.

Place crackers, in single layer with sides touching, on large sheet of parchment paper. Spread crackers evenly with spinach dip completely covering tops of all crackers; top with cheese.

Rearrange the topped crackers, in 8 rows of 4 crackers each with sides overlapping slightly, on large parchment- or foil-covered rimmed baking sheet to resemble loaf as shown in photo.

Bake 5 to 7 min. or until cheese is melted.

Pull crackers apart. Serve topped with bruschetta.

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