Black Bean Hummus TopperEllipse
TRISCUIT.2023 2

Black Bean Hummus Topper

Our homemade black bean hummus is a flavorful dip served on TRISCUIT Crackers. Flavored with avocado and red pepper, this is an easy vegetarian appetizer recipe.

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Nutrition Bonus

These tasty, yet low-sodium, appetizers are sure to be a welcome addition to any party.

Prep time:

0 min

Total time:

0 min

Servings:

0

Let's whip it up

Ingredient list

  • 1½ Tbsp. olive oil
  • ½ cup chopped red onions
  • 1 tsp. chopped seeded jalapeño peppers
  • 1 cup rinsed canned black beans, divided
  • 2 Tbsp. chopped fresh cilantro
  • zest and juice from 1 lime
  • 36 TRISCUIT Hint of Salt Crackers
  • ¼ cup sliced avocados
  • ¼ cup sliced red peppers
  • ¼ cup sour cream

Nutrition facts

Recipe Tips

1

Heat oil in small skillet on medium heat. Add onions and jalapeño peppers; cook and stir 5 min. or until crisp-tender. Cool slightly.

2

Add onion mixture to blender. Add 3/4 cup beans, cilantro, lime zest and juice; blend until smooth. Spoon into medium bowl; stir in remaining beans.

3

Top crackers with bean mixture, avocado, red peppers and sour cream just before serving.

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