Berry Cheesecake Parfaits

Name: Berry Cheesecake Parfaits
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 pkg. brick cream cheese, softened; 1½ cups milk; 1 pkg. vanilla instant pudding mix; 1½ cups frozen whipped topping, divided; 24 NILLA Wafers, coarsely chopped; 1½ cups strawberries

It looks too pretty to eat. But eat it anyway. Every spoonful of creamy pudding, crispy Nilla Wafers and tangy fresh fruit is a masterpiece of flavor.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings.

Ingredient list

1 pkg. (8 oz.) brick cream cheese, softened
1½ cups cold milk
1 pkg. (3.4 oz.) vanilla instant pudding mix
1½ cups thawed frozen whipped topping, divided
24 NILLA Wafers, coarsely chopped
1½ cups mixed blueberries and sliced fresh strawberries

Directions

Beat cream cheese in medium bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well. Whisk in 1 cup whipped topping.

Layer half each of the wafers, berries and pudding mixture in 8 parfait glasses. Repeat layers.

Top with remaining whipped topping.

Recipe Tips

Size-Wise
Sweets can be part of a balanced diet but remember to keep tabs on portions.
Make it Easy
Use plastic bag with small corner cut off bottom to easily pipe pudding mixture into glasses.
Make Ahead
Parfaits can be stored in refrigerator up to 4 hours before serving.