Bacon-Horseradish Dip

Name: Bacon-Horseradish Dip
Prep time: 5 min
Total time: 185 min
Yield: 2
Ingredients: 1 container sour cream; 1 pkg. fully cooked bacon pieces; 1 Tbsp. Worcestershire sauce; 1 Tbsp. prepared horseradish; ½ tsp. hot pepper sauce; ⅛ tsp. garlic powder; RITZ Crackers

Sour cream, bacon bits, Worcestershire sauce, horseradish, hot pepper sauce and garlic powder are blended into a zesty dip for crackers.

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 2-1/4 cups dip, or 18 servings, 2 Tbsp. dip and 5 crackers each.

Ingredient list

1 container (16 oz.) sour cream
1 pkg. (2.8 oz.) fully cooked bacon pieces
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared horseradish
½ tsp. hot pepper sauce
⅛ tsp. garlic powder
RITZ Crackers

Directions

Mix all ingredients except crackers until blended.

Refrigerate several hours.

Serve with crackers.

Nutrition factsNutrition information

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