The mashed sweet potatoes make these delicious, yet low-sodium, topped crackers an excellent source of vitamin A. Plus, each satisfying serving contains 8 g of whole grains from the TRISCUIT Crackers.
0 min
0 min
Makes 8 servings, 3 topped crackers each.
Spread potatoes onto crackers.
Top with apples.
Garnish with nuts.
Prepare using cinnamon-roasted almonds.
Cook 1/4 cup sugar and 2 Tbsp. water in skillet on low heat until sugar is dissolved, stirring frequently. Add 1 cup nuts; stir until evenly coated. Cook 2 to 3 min. or until lightly toasted; stirring constantly. Spread onto parchment-covered baking sheet, carefully separating nuts with spoon. Cool completely.
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