0 min
0 min
Makes 4 servings, about 3/4 cup each.
5-Minute Caramel Pear Crumble
Ingredient list
- 1 can (15-1/4 oz.) pear slices in juice, drained
- ¼ cup caramel ice cream topping
- 4 FIG NEWTONS Cookies, chopped
- ½ cup thawed frozen whipped topping
Directions
Spoon pears evenly into four dessert bowls.
Drizzle with caramel topping.
Top with cookies and whipped topping.
Recipe Tips
- Special ExtraGarnish each with dash of pumpkin pie spice.
- SubstituteSubstitute 4 CHIPS AHOY! Cookies, chopped, for Fig Newtons, chopped.
Nutrition factsNutrition information
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