3-Point-Shot NUTTER BUTTER Peanut Brittle

Name: 3-Point-Shot NUTTER BUTTER Peanut Brittle
Prep time: 20 min
Total time: 80 min
Yield: 16
Ingredients: 1 cup sugar; ½ cup light corn syrup; ¾ cup salted peanuts; 1 Tbsp. butter; 1 tsp. baking soda; 8 NUTTER BUTTER Cookies (peanut shape), coarsely chopped; 2 Tbsp. semi-sweet chocolate chips; 2 Tbsp. white chocolate chips

Take your peanut brittle to the next level with added cookie pieces and chocolate chips! This candy recipe is perfect for a special dessert or gift.

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 16 servings.

Ingredient list

1 cup sugar
½ cup light corn syrup
¾ cup salted peanuts
1 Tbsp. butter
1 tsp. baking soda
8 NUTTER BUTTER Cookies (peanut shape), coarsely chopped
2 Tbsp. semi-sweet chocolate chips
2 Tbsp. white chocolate chips

Directions

Spray foil-covered rimmed baking sheet and heatproof rubber spatula with cooking spray; set aside.

Combine sugar and corn syrup in 2-qt. microwaveable measuring cup or bowl. Microwave on HIGH 5 min. Stir in nuts and butter. Microwave additional 2 min. or until golden brown.

Stir in baking soda carefully. (Mixture will foam up.) Immediately pour nut mixture onto prepared baking sheet; spread with prepared spatula to evenly cover bottom of baking sheet. Top with remaining ingredients; press gently into nut mixture with back of spatula.

Cool completely before breaking into pieces to serve.

Recipe Tips

Variation
Immediately after pouring the cooked nut mixture onto prepared baking sheet, top with chopped cookies. Immediately sprinkle semi-sweet chocolate chips over 1/3 of the brittle, and white chocolate chips over half of the remaining brittle. Cool completely before breaking into pieces.
Substitute
Substitute candy-coated chocolate pieces or candy-coated peanut butter pieces for either or both of the varieties of chocolate chips.